Celebrate

Prima Pavé believes that every occasion is special and our alcohol-free blends are designed to join you on each turn in this wild journey called life. Created by food and wine lovers, our handcrafted expressions brighten whatever is on the menu, inspire a range of recipes, and add pizzazz to many a cocktail. Entertainment needs no excuses. Pop Prima Pavé and start the party.

• • View Recipe

  Cherry Blossom

  INGREDIENTS:

  • 1/2 oz Monin Elderflower Syrup
  • 3 oz sparkling water
  • 3 dropperfuls (3-4mL) All The Bitter New Orleans
  • 6 oz Prima Pavé Rosé Brut
  • Amarena cherry

  STEP 1: In rocks glass add elderflower syrup, sparkling water and All the Bitter New Orleans 

  STEP 2: Stir

  STEP 3: Top with 6 oz Prima Pavé Rosé Brut

  STEP 4: Garnish with Amarena cherry

• • View Recipe

  Cashmere Coupe

  INGREDIENTS:

  • 3 oz Prima Pavé Rosé Dolce
  • 2 oz Harney & Sons Hot Cinnamon Spice Tea cooled to room temperature
  • 3-4 dropperfuls (3-4mL) All The Bitter Aromatic
  • 1 oz fresh squeezed orange juice
  • Slice of fresh orange

  STEP 1: Add cooled cinnamon tea, All The Bitter Aromatic and orange juice to shaker with three ice cubes and shake well

  STEP 2: Strain into coupe glass

  STEP 3: Top with Prima Pavé Rosé Dolce

  STEP 4: Garnish with fresh orange slice

• • View Recipe

  Elisir d'Amore

  INGREDIENTS:

  • 3 oz Prima Pavé Rosé Brut
  • 3/4 oz Monin Rose syrup
  • 3/4 oz fresh lemon juice
  • 1 oz (splash) of ginger ale
  • Twist of lemon

  STEP 1: Shake Monin Rose syrup with lemon juice and pour into cocktail glass

  STEP 2: Add Prima Pavé Rosé Brut

  STEP 3: Top with a splash of your favorite ginger ale

  STEP 4: Add a twist of lemon and enjoy!

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  Hugo

  INGREDIENTS:
  

  • 2 oz Prima Pavé Blanc de Blancs
  • 1 oz D’arbo Elderflower Syrup
  • 1 oz San Pellegrino sparkling water
  • Mint

  Step 1: Muddle fresh mint at the bottle of the glass...

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  Rossini

  INGREDIENTS:

  • 1/3 cup fresh strawberries
  • 5 oz Prima Pavé Rosé Brut
  • 1 tablespoon lemon juice
  • spring of rosemary

  STEP 1: Remove strawberry stem then puree or muddle strawberry well with...

• • View Recipe

  Bellini

  INGREDIENTS:

  • 1/2 cup fresh peaches
  • 5 oz Prima Pavé Blanc de Blancs

  STEP 1: Slice fresh peaches without removing skin

  STEP 2: Puree or muddle peaches, leaving a couple slices on the side...

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