Non-alcoholic wine is wine that has had most or all of its alcohol removed, typically to below 0.5% ABV or to 0.0% ABV. You will see labels that read non-alcoholic, alcohol free, 0.0% ABV, and dealcoholized. These terms describe wines produced from fermented grape wine that has undergone alcohol removal, not grape juice.

Some non-alcoholic wines contain up to 0.5% ABV, while bottles labeled 0.0% ABV contain no detectable alcohol. Always check the label for ABV. If you need to avoid alcohol completely, choose a clearly marked 0.0% ABV wine like Prima Pave.

Dealcoholized wine starts as traditionally fermented wine and then has alcohol gently removed to preserve aroma, flavor, and structure. This is different from unfermented grape juice. Learn more in this guide to dealcoholized wine.

Producers use techniques such as vacuum distillation, reverse osmosis, and spinning cone columns to remove alcohol while protecting delicate aromatics. If you enjoy sparkling styles, you may also like reading how bubbles are retained in non-alcoholic sparkling wine.

Most table wines range from about 12% to 15% ABV, while non-alcoholic wines are typically 0.0% to 0.5% ABV. The result is a familiar wine experience with far less alcohol or none at all.

Health authorities advise avoiding alcohol during pregnancy, so choose clearly labeled 0.0% ABV wines like Prima Pave and talk with your healthcare provider. Many non-alcoholic wines are under 0.5% ABV, which still counts as trace alcohol. If you prefer to be fully alcohol free, look for 0.0% ABV on the label and discuss any questions with your clinician.

The most cautious approach is to select 0.0% ABV options and follow your provider’s guidance. Everyone’s needs are different. If you are celebrating, a true 0.0% sparkling can offer the ritual without alcohol.

Dealcoholized describes the method, not the final ABV, so confirm the label. Choose 0.0% ABV if you want to avoid alcohol entirely and consult your clinician with any concerns.

Non-alcoholic wine removes the primary liver stressor, ethanol. That said, it is still a drink with calories and, in some cases, added sugar. If you have liver disease or a medical condition, ask your healthcare provider what is right for you.

Interpretations vary, but products labeled 0.0% ABV are generally the most acceptable among alcohol-avoiding consumers. If halal compliance is essential, consult a trusted religious authority and verify certification and ABV on the label.

The closest taste to traditional wine comes from dealcoholized wines made from quality base wines. Expect familiar notes of fruit, florals, minerality, and gentle tannin in still styles, plus fine bubbles and freshness in sparkling. For a refined, dry profile, explore Rosé Brut non-alcoholic sparkling wine and learn what “brut” means in this quick read.

It removes alcohol while preserving many grape-born aromas and polyphenols, but it is still best enjoyed as part of a balanced lifestyle. Think of non-alcoholic wine as a mindful alternative that supports occasions when you want the ritual without the alcohol.

Yes, and levels vary by style. Dry, brut-style wines tend to be lower in sugar, while sweeter styles will have more. Always check the label. If you prefer a touch of sweetness, consider Rosé Dolce. If you prefer crisp and bright, try Blanc de Blancs.

Store unopened bottles cool and out of direct light, then refrigerate after opening and enjoy within a few days for best freshness. Sparkling styles maintain their best texture when sealed and chilled promptly.

Yes, you can cook with non-alcoholic wine just as you would with traditional wine. It adds acidity, fruit, and complexity to sauces, braises, risottos, and reductions without adding alcohol.

Non-alcoholic wine is widely available online and in specialty shops. To explore some of our own Italian-crafted options, shop the full Prima Pave collection here.

Any time you want the flavor and celebration of wine without alcohol. Think baby showers, work lunches, weekday dinners, and designated-driver nights. For more ideas, read the best times to enjoy non-alcoholic sparkling rosé.